Eat well.

The Menu

great for you fast food

Bowls' Dishes

Build your own unique bowls with any of the dishes below.

Bulgur wheat with preserved lemon and apricot (contains gluten). 

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Chickpea with cucumber, tomato, red onion and coriander.  dressed in lime.  

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Greek - olives, cucumber, tomato and red onion in a balsamic, olive oil and oregano dressing.  

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Sweet potato in a tahini dressing.  

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Slaw - shredded courgette, carrot and cabbage with cashew nuts and a tamarind-thai dressing.  

Butter beans dressed in garlic, parsley, olive oil and red wine vinegar.  

Kale with spinach and olives tossed with fresh herbs, spices and lemon.  

Quinoa with black beans, sweetcorn and coriander in a spicy, citrus, mexican style dressing.  

Green beans dressed in garlic and olive oil.  

Green lentils with tomato, cucumber and red onion with fresh herbs and a mustard and lemon dressing.

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Top with a choice of feta, mozzarella or vegan cheese

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Add avocado, falafel and other seasonal toppings

Hot Dishes

Hearty, healthy and warming options

Black bean & sweet potato chilli served with basmati rice, cheese, tortilla chips and fresh coriander.  

made to our own unique recipe using finest ancho and guajillo chillis from South America

Chana dal curry served with basmati rice, poppadoms and fresh coriander

our own blend of tempered Indian spices and herbs with chana dal lentils.

Breakfast, Snacks & Coffee

All available dairy free - no vegan tax on oat milk!

Breakfast bowl of fresh fruit, granola, nuts, and seeds with yoghurt (greek or dairy-free) topped with honey or maple syrup.

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Vegan and gluten free chocolate cake, raspberry brownies and our own yummy Bowls' protein balls.

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Artisan Roast coffee and Eteaket teas